This is the home page for all rice makers

There is nothing more soothing or comforting than eating perfectly cooked rice.  A well made rice dish goes with almost any meal and, as long as you follow the recipes for cooking rice properly, you should be able to make a beautiful, healthy meal every time.

Rice Maker - how to make the perfect rice

Millions of people eat rice every day and it is part of the staple diet for many families, but badly made rice will be sticky, clingy or tasteless and will spoil a good meal. 

The type of rice that you use will depend upon your own preferences and on the recipe that you are following, but there are 2 main types of rice grain that you can use in your rice cooker.

Long grain rice can be used for all types of cooking and has a gentle flavour which goes will with different sauces. The grain is 4-5 times longer then it is wide and when cooked properly, the grains will separate to give a tasty, fluffy effect. Long grain rice is commonly used with chinese cooking.

Speciality, aromatic rices include many rices like risotto, pudding rice and other spicey rices. One of the most popular is basmati rice, generally grown in India and Pakistan. It is known as the "Prince of Rice" and has a fragrant taste and smell which goes perfectly with Indian cooking. Brown basmati rice has a very high fibre content, making it even more healthy.

How to cook the perfect rice

Find out how to cook rice in a steamer, rice cooker recipes, and even learn about cooking rice in a microwave. It really doesn't matter how you cook perfect rice, what is important is that at the end, you have tasty, fluffy, perfect rice.

By following the recipes here, you will learn how to cook perfect rice every time.

It all depends on getting your timing right and following the rice recipe carefully, but if you do that, you will find that cooking rice well becomes second nature.